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Catalog Number: (95020-550)
Supplier: HiMedia
Description: For galactose fermentation studies of microorganisms.

Supplier: Hardy Diagnostics
Description: CRITERION™ Phenol Red Mannitol Broth is recommended to be used in the differentiation of microorganisms based on the fermentation of mannitol

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Catalog Number: (90000-002)
Supplier: BD
Description: Difco™ phenol red mannitol agar is used for determining the ability of microorganisms to ferment mannitol.

Catalog Number: (10124-528)
Supplier: Hardy Diagnostics
Description: For the differentiation of microorganisms by carbohydrate fermentation.

Catalog Number: (90000-216)
Supplier: BD
Description: BBL™ phenol red mannitol broth is used for determining the ability of microorganisms to ferment mannitol.

Catalog Number: (10124-526)
Supplier: Hardy Diagnostics
Description: For the differentiation of microorganisms by carbohydrate fermentation.

Supplier: HiMedia
Description: Phenol red mannitol agar is used for studying mannitol fermentation by the pure cultures of microorganisms.

Catalog Number: (102970-728)
Supplier: Lifeline Cell Technology
Description: Phenol red is a dye and pH indicator.

SDS


Catalog Number: (55407-232)
Supplier: YSI
Description: Microplate Reader, Reagent, pH (Phenol Red)


Catalog Number: (95020-296)
Supplier: HiMedia
Description: For inositol fermentation studies of microorganisms.


Supplier: TCI America
Description: [for Determination of Zinc in Serum]
CAS Number: 50783-80-7
MDL Number: MFCD00059778
Molecular Formula: C13H14N4O
Molecular Weight: 242.28
Purity/Analysis Method: >98.0% (HPLC)
Form: Crystal
Color: Red
Melting point (°C): 175

SDS

Supplier: HiMedia
Description: Phenol red broth base with meat extract is a highly nutritive basal medium which can be used to study fermentation of carbohydrates.

Catalog Number: (95022-600)
Supplier: HiMedia
Description: For the detection of <i>Clostridium perfringens</i> with addition of salicin, raffinose, and phenol red

Catalog Number: (76311-618)
Supplier: Hardy Diagnostics
Description: For the differentiation of microorganisms by carbohydrate fermentation. Contains a durham tube for gas detection.


Supplier: Thermo Scientific Chemicals
Description: Puck's G Balanced Salt Solution, with Calcium, with Magnesium, with Phenol Red, Thermo Scientific
Catalog Number: (95021-602)
Supplier: HiMedia
Description: A highly nutritive basal medium which can be used to study fermentation of carbohydrates.

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Stock for this item is limited, but may be available in a warehouse close to you. Please make sure that you are logged in to the site so that available stock can be displayed. If the call is still displayed and you need assistance, please call us at 1-800-932-5000.
Stock for this item is limited, but may be available in a warehouse close to you. Please make sure that you are logged in to the site so that available stock can be displayed. If the call is still displayed and you need assistance, please call us at 1-800-932-5000.
This product is marked as restricted and can only be purchased by approved Shipping Accounts. If you need further assistance, email VWR Regulatory Department at Regulatory_Affairs@vwr.com
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The original product is no longer available. The replacement shown is available.
This product is no longer available. Alternatives may be available by searching with the VWR Catalog Number listed above. If you need further assistance, please call VWR Customer Service at 1-800-932-5000.
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