You Searched For: beta-D-Maltose+octaacetate


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Supplier: Thermo Scientific Chemicals
Description: 98%
Supplier: Ambeed
Description: (2S,3R,4S,5R,6R)-6-(Acetoxymethyl)-5-(((2R,3R,4S,5R,6R)-3,4,5-triacetoxy-6-(acetoxymethyl)tetrahydro-2H-pyran-2-yl)oxy)tetrahydro-2H-pyran-2,3,4-triyl triacetate, Purity: 98%, CAS number: 22352-19-8, Appearance: Solid, Storage: Sealed in dry, Store in freezer, under -20C, Size: 5G

Supplier: Thermo Scientific Chemicals
Description: Lactose Octaacetate, Purity: 98%, CAS number: 6291-42-5, Molecular Formula: C28H38O19, Color: White to off White, Form:Powder, Synonyms: Octa-O-acetyl-D-lactose4-O-(2,3,4,6-Tetra-O-acetyl-beta-D-galactopyranosyl)-1,2,3,6-tetra-O-acetyl-D-glucose, Size: 5g
Supplier: Thermo Scientific Chemicals
Description: 4-O-beta-Glucopyranosyl-D-glucose octaacetate. Grade:98+, Melting Point C224-226*. Boiling Point C:NA. C28H38O19. 5346-90-7. Predominantly alpha.
Supplier: VWR
Description: High purity sugar used for media supplements.
Supplier: BeanTown Chemical
Description: CAS: 6363-53-7; EC No: 200-716-5; MDL No: MFCD00149343; RTECS: OO5250000 Powder; Molecular Formula: C12H22O11·H2O; MW: 360.31 Optical Rotation: [α]20/D +130±2°, c = 4% in water

SDS

Supplier: Sigma Aldrich
Description: 500G CAS 6363-53-7

Supplier: Thermo Fisher Scientific
Description: 1 kg

Supplier: MP Biomedicals
Description: D-(+)-Maltose monohydrate is a component of starch and glycogen. It is a sugar composed of 2 α-D-glucose molecules coupled by an α(1→4) glycosidic bond. It is a reducing sugar with one anomeric carbon not linked in an anomeric bond. It contains a hemiacetal function and can mutarotate. Maltose is one product generated from starch and glycogen by the action of α-amylase.

Catalog Number: (75933-862)
Supplier: Rockland Immunochemical
Description: Anti-Maltose Phosphorylase recognizes the protein maltose phosphorylase which belongs to the glycosyltransferases family. Maltose phosphorylase catalyzes the reaction in which maltose and inorganic phosphate are converted to D-glucose and beta-D-glucose 1-phosphate.


Supplier: Spectrum Chemicals
Description: Maltose, Powder, Reagent, is also referred to as maltbiose or malt sugar. Maltose is a disaccharide that occurs naturally in germinating seeds, when the seed breaks down starch to use as nutrient. It can also be obtained from caramelizing glucose. It is often used as a sweetener and preservative as well being used in the production of beer. Its reagent grade means this is the highest quality commercially available for this chemical and that the American Chemical Society has not officially set any specifications for this material.
Supplier: Thermo Scientific Chemicals
Description: MDL: MFCD00149343 Beilstein: 5784659 Soluble in water. Slightly soluble in alcohol. Insoluble in ether
Supplier: Thermo Scientific Chemicals
Description: D-(+)-Maltose monohydrate 92+%

Supplier: RPI
Description: RPI D-(+)-Maltose Monohydrate, CAS Number: 6363-53-7, Molecular Weight: 360.3, Chemical Formula: C12H22O11H2O, Solubility: Water, Storage Temperature: Room Temperature, Appearance: White Crystalline Powder, Purity: greater than or equal to 85 %, Size: 500G

Catalog Number: (101228-550)
Supplier: New England Biolabs (NEB)
Description: β-N-Acetylhexosaminidasef is a recombinant protein fusion of β-N-Acetyl-hexosaminidase and maltose binding protein

Small Business Enterprise


Catalog Number: (75929-840)
Supplier: Rockland Immunochemical
Description: Anti-Maltose Phosphorylase recognizes the protein maltose phosphorylase which belongs to the glycosyltransferases family. Maltose phosphorylase catalyzes the reaction in which maltose and inorganic phosphate are converted to D-glucose and beta-D-glucose 1-phosphate.


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Stock for this item is limited, but may be available in a warehouse close to you. Please make sure that you are logged in to the site so that available stock can be displayed. If the call is still displayed and you need assistance, please call us at 1-800-932-5000.
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