Lactic acid 85% ≥85% FCC

Supplier: SPECTRUM CHEMICAL MFG CORP

Synonyms: DL-Lactic acid, 2-Hydroxypropionic acid, 2-Hydroxypropanoic acid

L1009-4LTPL L1009-500CS6 L1009-500MLP L1009-125ML L1009-4CS4 L1009-200LTBL L1009-20LT
95031-440EA 893.2 USD
95031-440 95031-506 95031-508 95031-504 95031-438 75811-458 75811-460
Lactic acid 85% ≥85% FCC
Lactic acid

Lactic Acid, 85 Percent, FCC is used as a food preservative, curing agent, and flavoring agent. The FCC grade meets the requirements of the Food Chemical Codex indicates and is suitable for all food, beverage and nutritional supplement applications. Spectrum Chemical offers over 300 Food grade chemical ingredients packaged in laboratory size bottles to production drum quantities and are manufactured, packaged and stored under current Good Manufacturing Practices (cGMP) per 21CFR part 211 in FDA registered and inspected facilities


GHS hazard : Corrosion UN3265

Formula: H₃CCH(OH)COOH
MW: 90.08 g/mol
Density: 1.209
Storage Temperature: Ambient
MDL Number: MFCD00004520
CAS Number: 50-21-5
UN: 3265
ADR: 8,III

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Specification Test Results

Assay (C₃H₆O₃) 81 - 89%
Chloride (Cl) max. 0.1%
Citric, Oxalic, Phosphoric and Tartaric Acid To Pass Test
Cyanide max. 5 mg/kg
Iron (Fe) max. 10 mg/kg

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