Karaya gum FCC

Supplier: SPECTRUM CHEMICAL MFG CORP

KA115-45KGBL KA115-500GM KA115-2.5KG
700000-060EA 3005.2 USD
700000-060 95033-788 95033-786
Karaya gum FCC
Karaya gum

Karaya Gum, FCC, a vegetable gum, is used as a thickener and emulsifier in foods. The FCC grade meets the requirements of the Food Chemical Codex indicates and is suitable for all food, beverage and nutritional supplement applications. Spectrum Chemical offers over 300 Food grade chemical ingredients packaged in laboratory size bottles to production drum quantities and are manufactured, packaged and stored under current Good Manufacturing Practices (cGMP) per 21CFR part 211 in FDA registered and inspected facilities.

Storage Temperature: Ambient
MDL Number: MFCD00131251
CAS Number: 9000-36-6

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Specification Test Results

Ash (Acid-Insoluble) max.1.0 %
Insoluble Matter max. 3.0 %
Lead (Pb) max. 2 mg/kg
Loss On Drying max. 20.0 %

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