Lecithin 60% (from egg yolk)

Supplier: Thermo Scientific Chemicals

J60576-22 J60576-30 J60576-14
AAJ60576-22EA 364.94 USD
AAJ60576-22 AAJ60576-30 10814-230
Lecithin 60% (from egg yolk)
Lecithin

Naturally occuring lipid that protects cells from oxidation. Useful as an emulsifier

Storage Temperature: Refrigerator
MDL Number: MFCD00147406
CAS Number: 8002-43-5
EINECS: 232-307-2
Merck Index: 14,5428

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